Nothing defines summer more as sipping a Piña Colada by the beach or pool on a hot summer day!! We love Piña Coladas, however, we rarely have them because of how much sugar they have and if they have dairy. Whenever we do have one at a restaurant or hotel we have to make a lot of substitutions .... Now, we have finally created the best Virgin Paleo/Dairy Free/Gluten Free Piña Colada Recipe!
Servings: 2 to 3
Total time: 5 minutes
Equipment List:
- Blender
Ingredients:
- 1 cup of frozen pineapple
- 1 cup of frozen mango
- 1 can of coconut cream
- 1/2 cup of water
- 2 tbsp of fresh lime juice
- 2 tsp of low glycemic agave
- 1/3 cup of ice
Directions
• Place all the ingredients listed above into a blender and blend until smooth
• Add more low glycemic agave if needed
• Serve promptly and enjoy!!