Matcha & Beet Paleo Pancakes



We made the best and easiest matcha and beet paleo pancakes that taste and look delicious! The recipe is so simple, check it out below.


Ingredients:

- Birch Blenders Paleo Pancake mix

- Coconut oil

- Beet powder

- Matcha powder

- dairy-free dark chocolate chips

- blueberries


Toppings:

- sliced bananas, strawberries

- Agave, honey, or maple syrup

- other ideas: sliced almonds, almond butter, chocolate chips, or coconut flakes.



Recipe:

- Follow the instructions on the Birch Blenders packaging for the perfect consistency for the desired amount of cakes


- Add in a handful of dark chocolate chips and blueberries


- Separate batter into 2 different bowls


- In one bowl, add in the matcha powder, until the batter turns a light, but visible, green


- In the second bowl, add in the beet powder, until the batter turns a light, but visible, pink


- Heat pan, coat with coconut oil, and pour batter into small circles and proceed to cook


- Once pancakes have cooked, remove from stove, add desired toppings!


ENJOY!




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